Recombinant Salmonella typhi Peptide chain release factor 3 (prfC), partial

• CAS Number:

  9000-83-3

• Gene Name:

  [prfC]

• NCBI Gene ID:

  1251106

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [STY4910; prfC; prfC; RF-3]

• Short Name:

  [Peptide chain release factor 3 (prfC)]

• Other Product Names:

  [peptide chain release factor 3; Peptide chain release factor 3; peptide chain release factor 3]

• NCBI GI Number:

  16763355

• NCBI Accession Number:

  NP_458972.1

• NCBI GB Accession Number:

  NC_003198.1

• Uniprot Accession Number:

  Q8Z0U8