Recombinant Chicken B-cell linker protein (BLNK), partial

• Gene Name:

  [BLNK]

• NCBI Gene ID:

  395733

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [BLNK; BLNK; SH2D6; BASH; SLP-65]

• Short Name:

  [B-cell linker protein (BLNK)]

• Other Product Names:

  [B-cell linker protein; B-cell linker protein; B-cell linker protein; B-cell linker; B-cell adapter SH2 domain-containing protein; Cytoplasmic adapter protein; Src homology 2 domain-containing leukocyte protein of 65 kDa; SLP-65]

• NCBI GI Number:

  45382497

• NCBI Accession Number:

  NP_990239.1

• NCBI GB Accession Number:

  NM_204908.1

• Uniprot Accession Number:

  Q9YGC1

• CAS Number:

  9000-83-3