Recombinant Enterobacteria phage P2 Lysozyme (K)

Recombinant Enterobacteria phage P2 Lysozyme (K)

• CAS Number: 9000-83-3
• NCBI Gene ID: 1261544
• Storage Conditions: Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
• Other Gene Names: [K; K]
• Short Name: [Lysozyme (K)]
• Other Product Names: [gpK; Endolysin; gpK; Lysis protein]
• NCBI GI Number: 9630336
• NCBI Accession Number: NP_046765.1
• NCBI GB Accession Number: NC_001895.1
• Uniprot Accession Number: P51771