Recombinant Solanum tuberosum Protein yippee-like

• CAS Number:

  9000-83-3

• NCBI Gene ID:

  102577430

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [LOC102577430]

• Short Name:

  [Protein yippee-like]

• Other Product Names:

  [protein yippee-like; Protein yippee-like; protein yippee-like]

• NCBI GI Number:

  568214607

• NCBI Accession Number:

  NP_001274831.1

• NCBI GB Accession Number:

  NM_001287902.1

• Uniprot Accession Number:

  P59234