Recombinant Schizosaccharomyces pombe Tip elongation aberrant protein Tea4 (tea4), partial

• Gene Name:

  [tea4]

• NCBI Gene ID:

  2539642

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [tea4; tea4]

• Short Name:

  [Tip elongation aberrant protein Tea4 (tea4)]

• Other Product Names:

  [tip elongation aberrant protein Tea4; Tip elongation aberrant protein Tea4; tip elongation aberrant protein Tea4; Cell polarity protein tea4; Win1-interacting SH3 domain protein]

• NCBI GI Number:

  429239677

• NCBI Accession Number:

  NP_595240.2

• NCBI GB Accession Number:

  NM_001021146.2

• Uniprot Accession Number:

  O60132

• CAS Number:

  9000-83-3