Recombinant Enterobacter sp. Chaperone protein hscA (hscA), partial

• Gene Name:

  [hscA]

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [hscA]

• Short Name:

  [Chaperone protein hscA (hscA)]

• Other Product Names:

  [molecular chaperone HscA; Chaperone protein HscA; Hsc66]

• NCBI GI Number:

  506440302

• NCBI Accession Number:

  WP_015960019.1

• NCBI GB Accession Number:

  WP_015960019.1

• Uniprot Accession Number:

  A4WDA7

• CAS Number:

  9000-83-3