Recombinant Schistosoma japonicum SJCHGC06900 protein

• Storage Conditions:

  Store at -20 °C. For extended storage,conserve at -20 °C or -80 °C.

• Short Name:

  [Schistosoma japonicum SJCHGC06900]

• Other Product Names:

  [SJCHGC06900 protein]

• NCBI GI Number:

  56753812

• NCBI Accession Number:

  AAW25103.1

• CAS Number:

  9000-83-3