Factor V, Bovine

• NCBI Gene ID:

  2153

• Storage Conditions:

  May be stored at 4 °C for short-term only. For long-term storage, store at -20 °C. Aliquots are stable for at least 6 months at -20 °C. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap. Further dilutions can be made in assay buffer.

• Other Gene Names:

  [F5; F5; FVL; PCCF; THPH2; RPRGL1]

• Short Name:

  [Factor V, Bovine]

• Other Product Names:

  [factor V precusor; Coagulation factor V; coagulation factor V; factor V Leiden; proaccelerin, labile factor; activated protein c cofactor; coagulation factor V jinjiang A2 domain; coagulation factor V (proaccelerin, labile factor); Activated protein C cofactor; Proaccelerin, labile factor]

• NCBI GI Number:

  182798

• NCBI Accession Number:

  AAB59532.1

• Uniprot Accession Number:

  P12259