Ovalbumin

• Storage Conditions :

  Lyophilized and reconstituted products are stable for 6 months after receipt at 4°C. Reconstitute with sterile ddH2O. Aliquot to avoid repeated freezing and thawing. Store at 4°C. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap. Further dilutions can be made in assay buffer.

• Short Name :

  [Ovalbumin]

• Other Product Names :

  [ovalbumin]

• NCBI GI Number :

  212505

• NCBI Accession Number :

  AAB59956.1