Pirin (PIR, Iron Binding Nuclear Protein)

• NCBI Gene ID:

  8544

• Reactivity:

  Bovine, Hamster, Human, Monkey, Mouse, Rat

• Storage Conditions:

  May be stored at 4 °C for short-term only. For long-term storage, store at -20 °C. Aliquots are stable for at least 12 months at -20 °C. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap. Further dilutions can be made in assay buffer.

• Specificity:

  Detects endogenous levels of Pirin protein. Does not crossreact with other proteins in the cupin superfamily. Species Crossreactivity: Human. bovine, hamster, monkey, murine and rat.

• Other Gene Names:

  [PIR; PIR; PIR]

• Short Name:

  [Pirin]

• Other Product Names:

  [pirin; Pirin; pirin; OTTHUMP00000022961; OTTHUMP00000022962; probable quercetinase; probable quercetin 2,3-dioxygenase PIR; pirin (iron-binding nuclear protein); Probable quercetin 2,3-dioxygenase PIR]

• NCBI GI Number:

  66363697

• NCBI Accession Number:

  NP_001018119.1

• NCBI GB Accession Number:

  NM_001018109.2

• Uniprot Accession Number:

  O00625