Recombinant Porcine Trypsin

• Storage Conditions:

  Recombinant Porcine Trypsin although stable at room temp for 1 week, should be stored desiccated below -18°C.
  For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).
  Please prevent freeze-thaw cycles.

• Other Gene Names:

  [ANASTE_00397]

• Short Name:

  [Trypsin]

• Other Product Names:

  [trypsin; Trypsin; Trypsin]

• NCBI GI Number:

  169258722

• NCBI Accession Number:

  EDS72688.1

• CAS Number:

  9000-83-3