Recombinant Clostridium Botulinum Chitodextrinase

Recombinant Clostridium Botulinum Chitodextrinase

• CAS Number: 9000-83-3
• NCBI Gene ID: 2612091
• Storage Conditions: Lyophilized Chitodextrinase although stable at room temperature for 3 weeks, should be stored desiccated below -18 °C. Upon reconstitution Chitodextrinase should be stored at 4 °C between 2-7 days and for future use below -18 °C.For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Please prevent freeze-thaw cycles.
• Other Gene Names: [VCA0700]
• Short Name: [Clostridium Botulinum Chitodextrinase]
• Other Product Names: [chitodextrinase; chitodextrinase]
• NCBI GI Number: 15601456
• NCBI Accession Number: NP_233087.1
• NCBI GB Accession Number: NC_002506.1