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HRP Protein

CAT: 0013-GTR18983690-01Size: 10 mgDry Ice: NoHazardous: No
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CAT#:0013-GTR18983690-01Size:10 mg
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24/48H Stock Items & 2 to 6 Weeks non Stock Items.
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Description
HRP protein
Product Name Alternative
Horseradish Peroxidase, HRP, EC 1.11.1.7.
Source
Root extracts of horseradish
Purity
(A403/A275) = RZ: 3.0.
Bioactivity
276 U/mg (25°C, guaiacol as the hydrogen donor, pH-7 and H2O2 as substrates) .
Form
Sterile Filtered red-brown lyophilized powder.
Solubility
It is recommended to reconstitute the lyophilized HRP in sterile 18MΩ-cm H2O not less than 100 μg/ml.
Storage Conditions
Stability: Lyophilized HRP although stable at room temperature for 3 weeks, should be stored desiccated below -18°C. Upon reconstitution HRP should be stored at 4°C between 2-7 days and for future use below -18°C.Please prevent freeze-thaw cycles
Notes
For research use only.
Applications Notes
Enzymes

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