Recombinant Human FABP2/I-FABP Protein

Recombinant Human FABP2/I-FABP Protein

• Gene Name: [FABP2/I-FABP]
• NCBI Gene ID: 2169
• Storage Conditions: Store at -20 degree C. Store the lyophilized protein at -20 degree C to -80 degree C up to 1 year from the date of receipt.
  After reconstitution, the protein solution is stable at -20 degree C for 3 months, at 2-8 degree C for up to 1 week.
• Other Gene Names: [FABP2; FABPI; I-FABP]
• Short Name: [FABP2/I-FABP]
• Other Product Names: [Fatty acid-binding protein, intestinal; Fatty acid-binding protein 2; Intestinal-type fatty acid-binding protein; I-FABP]
• NCBI GI Number: 119805
• NCBI Accession Number: P12104.2
• Uniprot Accession Number: P12104