Recombinant Streptococcus sp. group G Immunoglobulin G-binding protein G (spg), partial

• Gene Name:

  [spg]

• NCBI Gene ID:

  0

• Storage Conditions:

  The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 degree C/-80 degree C. The shelf life of lyophilized form is 12 months at -20 degree C/-80 degree C.
  Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.

• Other Gene Names:

  [spg; IgG-binding protein G]

• Short Name:

  [Immunoglobulin G-binding protein G (spg)]

• Other Product Names:

  [protein G; Immunoglobulin G-binding protein G]

• NCBI GI Number:

  47072

• NCBI Accession Number:

  CAA27638.1

• Uniprot Accession Number:

  P19909