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Plant ALS protein

CAT: 0013-GTR18883759-01Size: 20 µgDry Ice: NoHazardous: No
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CAT#:0013-GTR18883759-01Size:20 µg
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24/48H Stock Items & 2 to 6 Weeks non Stock Items.
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Description
This Plant ALS protein spans the amino acid sequence from region 98-670aa. Purity: Greater than 90% as determined by SDS-PAGE.
Product Name Alternative
Acetohydroxy-acid synthase Protein CHLORSULFURON RESISTANT 1
UniProt
P17597
Expression Region
98-670aa
Tag
N-terminal 6xHis-tagged
Source
Yeast
Origin
Arabidopsis thaliana (Mouse-ear cress)
Field of Research
Epigenetics
Purity
Greater than 90% as determined by SDS-PAGE.
Form
Liquid or Lyophilized powder
Molecular Weight
64.4 kDa
Storage Conditions
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Notes
For research use only.
Applications Notes
Partial
Preservative
If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
AA Sequence
KGADILVEALERQGVETVFAYPGGASMEIHQALTRSSSIRNVLPRHEQGGVFAAEGYARSSGKPGICIATSGPGATNLVSGLADALLDSVPLVAITGQVPRRMIGTDAFQETPIVEVTRSITKHNYLVMDVEDIPRIIEEAFFLATSGRPGPVLVDVPKDIQQQLAIPNWEQAMRLPGYMSRMPKPPEDSHLEQIVRLISESKKPVLYVGGGCLNSSDELGRFVELTGIPVASTLMGLGSYPCDDELSLHMLGMHGTVYANYAVEHSDLLLAFGVRFDDRVTGKLEAFASRAKIVHIDIDSAEIGKNKTPHVSVCGDVKLALQGMNKVLENRAEELKLDFGVWRNELNVQKQKFPLSFKTFGEAIPPQYAIKVLDELTDGKAIISTGVGQHQMWAAQFYNYKKPRQWLSSGGLGAMGFGLPAAIGASVANPDAIVVDIDGDGSFIMNVQELATIRVENLPVKVLLLNNQHLGMVMQWEDRFYKANRAHTFLGDPAQEDEIFPNMLLFAAACGIPAARVTKKADLREAIQTMLDTPGPYLLDVICPHQEHVLPMIPSGGTFNDVITEGDGRIKY

UniProtKB · P17597

Acetolactate synthase, chloroplastic

ILVB_ARATH · Arabidopsis thaliana

View on UniProt ↗
Primary accession
P17597
Review status
UniProtKB reviewed (Swiss-Prot)
Gene
ALS
Protein existence
1: Evidence at protein level
Organism
Arabidopsis thaliana (Mouse-ear cress)
Taxonomy ID
3702
Alternative names
AtALS
EC number
2.2.1.6
Processing
Precursor
Secondary accessions
A0A174, Q5FV34, Q8L7Y7, Q94B64
Protein keywords

Technical term

3D-structureGenetically modified foodReference proteome

Biological process

Amino-acid biosynthesisBranched-chain amino acid biosynthesisHerbicide resistance

Cellular component

ChloroplastPlastid

Domain

Coiled coilTransit peptide

Ligand

FADFlavoproteinMagnesiumMetal-bindingThiamine pyrophosphate

PTM

Oxidation

Molecular function

Transferase

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