Products for Research Use Only

Bacterial GLCB protein

CAT: 0013-GTR18883308-01Size: 20 µgDry Ice: NoHazardous: No
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CAT#:0013-GTR18883308-01Size:20 µg
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24/48H Stock Items & 2 to 6 Weeks non Stock Items.
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Description
This Bacterial GLCB protein spans the amino acid sequence from region 136-263aa. Purity: Greater than 85% as determined by SDS-PAGE.
Product Name Alternative
GlcB, MRA_1848Malate synthase G, EC 2.3.3.9
UniProt
A5U3K4
Expression Region
136-263aa
Tag
Tag-Free
Source
E.coli
Origin
Mycobacterium tuberculosis (strain ATCC 25177 / H37Ra)
Field of Research
Infectious Disease & Virology
Purity
Greater than 85% as determined by SDS-PAGE.
Form
Liquid or Lyophilized powder
Molecular Weight
13.4 kDa
Storage Conditions
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Notes
For research use only.
Applications Notes
Tag Info: NO-taggedExpression Region: 136-263aaSequence Info: Partial
Preservative
If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
AA Sequence
GSLYDALYGTDVIPETDGAEKGPTYNKVRGDKVIAYARKFLDDSVPLSSGSFGDATGFTVQDGQLVVALPDKSTGLANPGQFAGYTGAAESPTSVLLINHGLHIEILIDPESQVGTTDRAGVKDVILE