Active Vimentin (VIM)

CAT: 0544-MBS2125335-09Size: 5x 5 mgDry Ice: NoHazardous: No

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CAT#:0544-MBS2125335-09Size:5x 5 mg

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24/48H Stock Items & 2 to 6 Weeks non Stock Items.

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Gene Name

[VIM]

NCBI Gene ID

7431

Storage Conditions

Store at 2-8 degree C for one month, -80 degree C for 12 months
Stable for 12 months if correctly stored.
The thermal stability is described by the loss rate. The loss rate was determinedby accelerated thermal degradation test, that is, incubate the protein at 37 degree C for 48h, and noobvious degradation and precipitation were observed. The loss rate is less than 5% within theexpiration date under appropriate storage condition.

Other Gene Names

[VIM; VIM]

Short Name

[Vimentin (VIM)]

Other Product Names

[vimentin; Vimentin; vimentin; vimentin]

NCBI GI Number

62414289

NCBI Accession Number

NP_003371.2

NCBI GB Accession Number

NM_003380.3

Uniprot Accession Number

P08670

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SBPB023Hu01-01	Active Vimentin (VIM)
RPU59286-01	Human Vimentin (VIM), Active Protein
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Active Vimentin (VIM)

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