Recombinant Phosphoserine Aminotransferase 1 (PSAT1)

• Gene Name:

  [PSAT1]

• NCBI Gene ID:

  29968

• Storage Conditions:

  Storage: Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
  Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. The loss of this protein is less than 5% within the expiration date under appropriate storage condition.

• Other Gene Names:

  [PSAT1; PSAT1; PSA; EPIP; NLS2; PSAT; PSATD; PSA; PSAT]

• Short Name:

  [Phosphoserine Aminotransferase 1]

• Other Product Names:

  [Phosphoserine aminotransferase 1; Phosphoserine aminotransferase; phosphoserine aminotransferase; phosphoserine aminotransferase 1; Phosphohydroxythreonine aminotransferase; PSAT]

• NCBI GI Number:

  17390289

• NCBI Accession Number:

  AAH18129.1

• CAS Number:

  9000-83-3