Recombinant Tryptase (TPS)

• Gene Name :

  [TPS]

• NCBI Gene ID :

  100503895

• Storage Conditions :

  Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
  Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test,that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. (Referring from China Biological Products Standard,which was calculated by the Arrhenius equation.) The loss of this protein is lessthan 5% within the expiration date under appropriate storage condition.

• Other Gene Names :

  [Tpsab1; Tpsab1; Mcp7; Mcp-7; Mcpt7; MMCP-7; Mcpt7; mMCP-7]

• Short Name :

  [Tryptase (TPS)]

• Other Product Names :

  [tryptase; Tryptase; tryptase; mast cell protease 7; tryptase alpha/beta-1; mast cell-restricted serine protease 7; tryptase alpha/beta 1; Mast cell protease 7; mMCP-7; Tryptase alpha/beta-1]

• NCBI GI Number :

  294979152

• NCBI Accession Number :

  NP_112464.4

• NCBI GB Accession Number :

  NM_031187.4

• Uniprot Accession Number :

  Q02844

• CAS Number :

  9000-83-3