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Recombinant B-Cell Activating Factor (BAFF)

CAT: 0544-MBS2011584-01Size: 0.01 mgDry Ice: NoHazardous: No
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CAT#:0544-MBS2011584-01Size:0.01 mg
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CAS Number
9000-83-3
Gene Name
[BAFF]
NCBI Gene ID
24099
Storage Conditions
Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test,that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. (Referring from China Biological Products Standard,which was calculated by the Arrhenius equation.) The loss of this protein is lessthan 5% within the expiration date under appropriate storage condition.
Other Gene Names
[Tnfsf13b; Tnfsf13b; BAFF; BLyS; TALL1; THANK; zTNF4; TALL-1; TNFSF20; D8Ertd387e; Baff]
Short Name
[B-Cell Activating Factor (BAFF)]
Other Product Names
[tumor necrosis factor ligand superfamily member 13B; Tumor necrosis factor ligand superfamily member 13B; tumor necrosis factor ligand superfamily member 13B; B-cell-activating factor; b cell-activating factor; tumor necrosis factor (ligand) superfamily, member 13b; B-cell-activating factor; BAFF]
NCBI GI Number
15826858
NCBI Accession Number
NP_296371.1
NCBI GB Accession Number
NM_033622.1
Uniprot Accession Number
Q9WU72

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