Recombinant Myosin IC (MYO1C)

Recombinant Myosin IC (MYO1C)

• Gene Name: [MYO1C]
• NCBI Gene ID: 65261
• Storage Conditions: Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
  Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test,that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. (Referring from China Biological Products Standard,which was calculated by the Arrhenius equation.) The loss of this protein is lessthan 5% within the expiration date under appropriate storage condition.
• Other Gene Names: [Myo1c; Myo1c; Myr2; Myr2; MMI-beta; MMIb]
• Short Name: [Myosin IC (MYO1C)]
• Other Product Names: [unconventional myosin-Ic; Unconventional myosin-Ic; unconventional myosin-Ic; MMIb; MMI-beta; myosin I beta; myosin IC-like; myosin heavy chain myr 2; unconventional myosin Myr2 I heavy chain; myosin IC; Myosin I beta; MMI-beta; MMIb; Myosin heavy chain myr 2]
• NCBI GI Number: 124107592
• NCBI Accession Number: NP_075580.2
• NCBI GB Accession Number: NM_023092.1
• Uniprot Accession Number: Q63355