Recombinant Alpha-2-Macroglobulin (a2M)

Recombinant Alpha-2-Macroglobulin (a2M)

• Gene Name: [a2M]
• NCBI Gene ID: 24153
• Storage Conditions: Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
  Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test,that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. (Referring from China Biological Products Standard,which was calculated by the Arrhenius equation.) The loss of this protein is lessthan 5% within the expiration date under appropriate storage condition.
• Other Gene Names: [A2m; A2m; Mam; A2m1; A2maa; A2MAC1; A2m1; Alpha-2-M]
• Short Name: [Alpha-2-Macroglobulin (a2M)]
• Other Product Names: [alpha-2-macroglobulin; Alpha-2-macroglobulin; alpha-2-macroglobulin; alpha-2-M; alpha-2-macroglobulin-P; alpha-2-macroglobulin]
• NCBI GI Number: 158138551
• NCBI Accession Number: NP_036620.2
• NCBI GB Accession Number: NM_012488.2
• Uniprot Accession Number: P06238