Recombinant Galectin 4 (GAL4)

• Gene Name :

  [GAL4]

• NCBI Gene ID :

  3960

• Storage Conditions :

  Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
  Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test,that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. (Referring from China Biological Products Standard,which was calculated by the Arrhenius equation.) The loss of this protein is lessthan 5% within the expiration date under appropriate storage condition.

• Other Gene Names :

  [LGALS4; LGALS4; GAL4; L36LBP; Gal-4; L36LBP]

• Short Name :

  [Galectin 4 (GAL4)]

• Other Product Names :

  [galectin-4; Galectin-4; galectin-4; gal-4; galectin 4; antigen NY-CO-27; lactose-binding lectin 4; L-36 lactose-binding protein; lectin, galactoside-binding, soluble, 4; Antigen NY-CO-27; L-36 lactose-binding protein; L36LBP; Lactose-binding lectin 4]

• NCBI GI Number :

  5453712

• NCBI Accession Number :

  NP_006140.1

• NCBI GB Accession Number :

  NM_006149.3

• Uniprot Accession Number :

  P56470

• CAS Number :

  9000-83-3