Recombinant Galectin 9 (GAL9)

CAT: 0544-MBS2010161-01Size: 0.01 mgDry Ice: NoHazardous: No
CAT#:0544-MBS2010161-01Size:0.01 mg
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CAS Number
9000-83-3
Gene Name
[GAL9]
NCBI Gene ID
25476
Storage Conditions
Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test,that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. (Referring from China Biological Products Standard,which was calculated by the Arrhenius equation.) The loss of this protein is lessthan 5% within the expiration date under appropriate storage condition.
Other Gene Names
[Lgals9; Lgals9; Gal-9; UAT]
Short Name
[Galectin 9 (GAL9)]
Other Product Names
[galectin-9; Galectin-9; galectin-9; UAT; gal-9; urate transporter/channel; 36 kDa beta-galactoside-binding lectin; Lectin galactose binding soluble 9 (Galectin-9); Lectin, galactose binding, soluble 9 (Galectin-9); lectin, galactoside-binding, soluble, 9; 36 kDa beta-galactoside-binding lectin; Urate transporter/channel]
NCBI GI Number
6981156
NCBI Accession Number
NP_037109.1
NCBI GB Accession Number
NM_012977.1
Uniprot Accession Number
P97840

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