Sm (Smith) Antigen

• CAS Number :

  9007-83-4

• Reactivity :

  Bovine

• Type :

  Protein

• Source :

  Bovine thymus of US origin

• Applications :

  Enzyme immunoassay

• Purification :

  Affinity Purified

• Assay Protocol :

  Reconstitution & Storage Instructions Western Blotting/Immunoblotting (WB/IB) Protocol Immunohistochemistry (IHC) Protocol Immunocytochemistry (ICC) Protocol Enzyme-Linked ImmunoSorbent Assay (ELISA) Protocol Blocking Peptide Competition Protocol (BPCP) Immunoprecipitation (IP) Protocol Antibody Array (AA) Protocol Reconstitution & Storage Instructions Reconstitution & Storage Instructions Western Blotting/Immunoblotting (WB/IB) Protocol Western Blotting/Immunoblotting (WB/IB) Protocol Immunohistochemistry (IHC) Protocol Immunohistochemistry (IHC) Protocol Immunocytochemistry (ICC) Protocol Immunocytochemistry (ICC) Protocol Enzyme-Linked ImmunoSorbent Assay (ELISA) Protocol Enzyme-Linked ImmunoSorbent Assay (ELISA) Protocol Blocking Peptide Competition Protocol (BPCP) Blocking Peptide Competition Protocol (BPCP) Immunoprecipitation (IP) Protocol Immunoprecipitation (IP) Protocol Antibody Array (AA) Protocol Antibody Array (AA) Protocol

• Concentration :

  Protein Concentration: 0.286 mg/mL (OD280nm)

• Format :

  Buffer: //0.01M Tris, 0.53M Sodium chloride Preservative: //0.02% Sodium azide Preservative: //0.02% Sodium azide

• Reconstitution :

  Aliquot and store at -70C +/- 10C. Avoid multiple freeze-thaw cycles.

• Specificity :

  Sm (Smith) Antigen.