D-Glucose Isomerase, Recombinant

• Description:

  Glucose Isomerase catalyzes the reversible isomerization of glucose to fructose and that of xylose to xylulose. The enzyme is widely used in the industrial production of high-fructose corn syrup (HFCS) as well as in bioethanol fermentation from hemicellulosic hydrolysates.Recombinant Glucose Isomerase protein (S. rubiginosus), fused to His-tag at N-terminus, was expressed in E.coli and purified using propriety chromatography techniques.

• CAS Number:

  9000-83-3

• Shipping Conditions:

  Gel Pack

• Storage Conditions:

  -20°C

• Shelf Life:

  12 months