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Recombinant Sheep Interleukin-8 (IL8)

CAT: 0399-CSB-EP011671SH-01Size: 20 µgDry Ice: NoHazardous: No
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CAT#:0399-CSB-EP011671SH-01Size:20 µg
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24/48H Stock Items & 2 to 6 Weeks non Stock Items.
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Product Name Alternative
C-X-C motif chemokine hemokine (C-X-C motif) ligand 8
Abbreviation
Recombinant Sheep IL8 protein
Gene Name
IL8
UniProt
P36925
Expression Region
23-101aa
Organism
Ovis aries (Sheep)
Target Sequence
AVLSRMSTELRCQCIKTHSTPFHPKFIKELRVIESGPHCENSEIIVKLTNGKEVCLDPKEKWVQKVVQAFLKRAEKQDP
Tag
N-terminal 6xHis-tagged
Type
Developed Protein
Source
E.coli
Field of Research
Others
Relevance
IL-8 is a chotactic factor that attracts neutrophils, basophils, and T-cells, but not monocytes. It is also involved in neutrophil activation. It is released from several cell types in response to an inflammatory stimulus.
Endotoxin
Not test
Purity
Greater than 90% as determined by SDS-PAGE.
Activity
Not Test
Form
Liquid or Lyophilized powder
Buffer
If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
Reconstitution
We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20°C/-80°C. Our default final concentration of glycerol is 50%. Customers could use it as reference.
Function
IL-8 is a chemotactic factor that attracts neutrophils, basophils, and T-cells, but not monocytes. It is also involved in neutrophil activation. It is released from several cell types in response to an inflammatory stimulus.
Molecular Weight
13.1 kDa
References & Citations
Sequencing of the ovine interleukin-8-encoding cDNA using the polymerase chain reaction.Legastelois I., Greenland T., Arnaud P., Mornex J.F., Cordier G.Gene 150:367-369 (1994)
Storage Conditions
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Protein Length
Full Length of Mature Protein

UniProtKB · P36925

Interleukin-8

IL8_SHEEP · Ovis aries

View on UniProt ↗
Primary accession
P36925
Review status
UniProtKB reviewed (Swiss-Prot)
Gene
CXCL8
Protein existence
3: Inferred from homology
Organism
Ovis aries (Sheep)
Taxonomy ID
9940
Alternative names
IL-8
EC number
—
Processing
Precursor
Secondary accessions
—
Protein keywords

Biological process

ChemotaxisInflammatory response

PTM

CitrullinationDisulfide bond

Molecular function

Cytokine

Technical term

Reference proteome

Cellular component

Secreted

Domain

Signal