Pepsin lyophilized powder 2500 units/mg from porcine stomach

• Catalog number
  P04970-5 G
• Price
  Please ask
• Size
  5 G

• CAS_No
  9001-75-6
• MDL_No
  MFCD00081840
• PICTOGRAM
  07 - Irritant; 08 - Health Hazard;
• UDF_SIGNAL_WORD
  Danger
• HazardStatements
  H302 Harmful if swallowed; H312 Harmful in contact with skin; H315 Causes skin irritation; H319 Causes serious eye irritation; H334 May cause allergy or asthma symptoms or breathing difficulties if inhaled; H335 May cause respiratory irritation.
• PrecautionaryStatements
  P261 Avoid breathing dust/fume/gas/mist/vapors/spray; P280 Wear protective gloves/protective clothing/eye protection/face protection; P301+P312 IF SWALLOWED: call a POISON CENTER or doctor/physician IF you feel unwell; P302+P352 IF ON SKIN: wash with plenty of soap and water; P304+P340 IF INHALED: Remove victim to fresh air and Keep at rest in a position comfortable for breathing; P305+P351+P338 IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing; P332+P313 IF SKIN irritation occurs: Get medical advice/attention; P342+P311 IF experiencing respiratory symptoms: call a POISON CENTER or doctor/physician.
• MSDS FILE
• About
  The term “freeze-dry” is a lay description for the process of lyophilization protein powder. It is the conversion of water from a frozen state to a gaseous state without going through a liquid state. Aliquoting with 25 mM HEPES-KOH, pH 7.2 and 1 mM DTT and 10% weight on volume glycerol is suitable for storage of the reconstituted powder. The freeze-dry process removes moisture from the cells of specimens while the specimens remain frozen.

• Gene target
  Pepsin   powder   2500   units/mg   from   stomach  
• Short name
  Pepsin powder 2500 units/mg from porcine stomach
• Species
  Porcine
• Alternative name
  Pepsin lyophilized powder 2500 units/mg from swine stomach
• Tissue
  stomach

MeSH Data

• Name
  Freeze Drying
• Concept
  Scope note: Method of tissue preparation in which the tissue specimen is frozen and then dehydrated at low temperature in a high vacuum. This method is also used for dehydrating pharmaceutical and food products.
• Tree numbers
  • E01.370.225.500.620.760.160.260
  • E01.370.225.750.600.760.160.260
  • E02.792.156.260
  • E05.200.500.620.760.160.260
  • E05.200.750.600.760.160.260
  • E05.760.156.260
• Qualifiers
  ethics, trends, veterinary, history, classification, economics, instrumentation, methods, standards, statistics & numerical data

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