H3N2 Influenza Virus Wisconsin/67/05 Recombinant H3N2 Wisconsin Recombinant

  • Catalog number
    MBS142735
  • Price
    1398.17 USD
  • Size
    5x0.01 mg
  • Products_type
    Recombinant Protein
  • Products_short_name
    [Hemagglutinin-Influenza A Virus H3N2 Wisconsin 67/05]
  • Products_name_syn
    [Recombinant H3N2 Influenza Virus Wisconsin/67/05 H3N2 Wisconsin Recombinant]
  • Purity
    Greater than 90.0% as determined by SDS-PAGE.
  • Form
    The Recombinant H3N2 A/Wisconsin/67/05 solution (715ug)/ml) contains 10mM Sodium phosphate, pH 7.2 and 150mM Sodium Chloride. and 0.005% Tween-20
  • Storage_stability
    H3N2 A/Wisconsin/67/05 Recombinant should be stored at 4 degree C. Do not freeze!
  • Description
    Influenza A and B H1N1 H3N2 Hemagglutinin-nucleoprotein recombinant proteins, peptides and antibodies detect a virus commonly known as "the flu". Influenza is an infectious disease caused by an influenza virus. Symptoms can be mild to severe. The most common symptoms include a high fever, runny nose, sore throat, muscle pains, headache, coughing, and feeling tired. These symptoms typically begin two days after exposure to the virus and most last less than a week. The cough, however, may last for more than two weeks. In children, there may be nausea and vomiting, but these are not common in adults.
  • Source
    Recombinants or rec. proteins
  • Group
    recombinants
  • Gene target
  • Short name
    H3N2 Influenza Virus Wisconsin/67/05 Recombinant H3N2 Wisconsin Recombinant
  • Technique
    Recombinant, E. coli recombinant proteins are genetic recombinations in Escherichia coli, supplied as white sterile powder lyopillized. MyBioSource advises they will be reconstituted in a buffer soluion or culture medium for cell culture.
  • Species
    Virus, Influenza, Viruses
  • Alternative name
    H3N2 Influenza Virus Wisconsin/67/05 Rec. H3N2 Wisconsin Rec.
  • Alternative technique
    rec
  • Virus
    influenza
MeSH Data
  • Name
  • Concept
    Scope note: The initial culturing of cells derived directly from fresh TISSUES.
  • Tree numbers
    • E01.370.225.500.223.500
    • E05.200.500.265.500
    • E05.242.223.500
    • E05.481.500.249.500
  • Qualifiers
    ethics, trends, veterinary, history, classification, economics, instrumentation, methods, standards, statistics & numerical data
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