Extraction Buffer for 2D Gel with Diluent, 50ml Urea and CHAPS
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Catalog number
MBS546279
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Price
Please ask
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Size
5x50 mL
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Products_type
Recombinant Protein
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Products_short_name
[Extraction Buffer]
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Description
Buffering solutions are useful to keep the pH range sable when using this reagent of MyBioSource.
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Test
A gel is a solid jelly-like material that can have properties ranging from soft and weak to hard and tough. Gels are defined as a substantially dilute cross-linked system, which exhibits no flow when in the steady-state. By weight, gels are mostly liquid, yet they behave like solids due to a three-dimensional cross-linked network within the liquid. It is the crosslinking within the fluid that gives a gel its structure (hardness) and contributes to the adhesive stick (tack). In this way gels are a dispersion of molecules of a liquid within a solid in which the solid is the continuous phase and the liquid is the discontinuous phase. The word gel was coined by 19th-century Scottish chemist Thomas Graham by clipping from gelatin.
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Gene target
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Short name
Extraction for 2D with Diluent, 50ml Urea CHAPS
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Technique
Gel
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Alternative name
Extraction solution to measure 2D electrophoretic matrix including Diluent, 50ml Urea and CHAPS
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MeSH Data
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Name
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Concept
Scope note:
Electrophoresis in which a second perpendicular electrophoretic transport is performed on the separate components resulting from the first electrophoresis. This technique is usually performed on polyacrylamide gels.
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Tree numbers
- E05.196.401.250
- E05.301.300.230
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Qualifiers
ethics, trends, veterinary, history, classification, economics, instrumentation, methods, standards, statistics & numerical data
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