Soyabean Casein Digest Agar w/LTHTh, Modified

• Catalog number
  M1835-10X100G
• Price
  Please ask
• Size
  10X100G

• Description
  Soyabean Casein Digest Agar w/LTHTh, Modified is employed to determine the efficiency of sanitization of container, equipment surfaces, water miscible cosmetics, etc. used also to enumerate the organisms from water insoluble products and fatty products containing preservatives or antimicrobials.
• Other Product
• Alternative Name
  Modified Soyabean Casein Digest Agar w/LTHTh
• Type
  Dehydrated Culture Media
• Origin
  Animal
• Classification
  Bacterial
• Composition g L
  Casein enzymic hydrolysate (Tryptone) 15.000 Soya peptone 5.000 Sodium chloride 5.000 Lecithin 3.000 Polysorbate 80 (Tween 80) 30.000 Histidine 1.000 Sodium thiosulphate 5.000 Agar 18.000
• Quantity required per litre
  82 g
• Appearance
  Cream to yellow homogeneous free flowing powder
• Colour and Clarity of prepared medium
  Light to medium amber coloured, clear to slightly opalescent gel forms in Petri plates
• Cultural response
  Cultural characteristics observed after an incubation at 35-37°C for 18-24 hours
• Storage
  Store below 30°C in tightly closed container and prepared media at 2-8°C
• Shelf Life
  Use before expiry date on the label.
• Technical Data
• Data Sheet

• Gene target
  Soyabean   Casein   Digest   Agar   w/LTHTh   Modified  
• Short name
  Soyabean Casein Digest Agar w/LTHTh, Modified
• Alternative name
  Soyabean Casein Digest media gelling agent w/LTHTh, Modified

MeSH Data

• Name
  Models, Chemical
• Concept
  Scope note: Theoretical representations that simulate the behavior or activity of chemical processes or phenomena; includes the use of mathematical equations, computers, and other electronic equipment.
• Tree numbers
  • E05.599.495

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