Phenol Red Maltose Agar
-
Catalog numberM271-10X100G
-
PricePlease ask
-
Size10X100G
-
-
DescriptionPhenol Red Maltose Agar is employed to study the fermentation of maltose by the pure cultures of microorganisms
-
Alternative NameMaltose Agar with Phenol Red
-
TypeDehydrated Culture Media
-
OriginAnimal
-
ClassificationBacterial
-
Composition g LProteose peptone 10.000 Beef extract 1.000 Sodium chloride 5.000 Maltose 10.000 Phenol red 0.025 Agar 15.000 Final pH ( at 25°C) 7.4±0.2
-
Quantity required per litre41,02 g
-
AppearanceLight yellow to pink coloured homogeneous free flowing powder
-
Colour and Clarity of prepared mediumRed clear to slightly opalescent gel forms in tubes as slants
-
Cultural responseCultural characteristics observed after an incubation at 35 - 37°C for 18 - 24 hours
-
StorageStore below 30°C in tightly closed container and prepared medium at 2-8°C.
-
Shelf LifeUse before expiry date on the label.
-
Conjugationred dye
-
Gene target
-
Short namePhenol Red Maltose Agar
-
LabelRed
-
Alternative namePhenol Red Maltose media gelling agent
-
MeSH Data
-
Name
-
ConceptScope note: Electrophoresis in which agar or agarose gel is used as the diffusion medium.
-
Tree numbers
- E05.196.401.153
- E05.301.300.100
-
Qualifiersethics, trends, veterinary, history, classification, economics, instrumentation, methods, standards, statistics & numerical data