MUG MacConkey Agar
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Catalog numberM1080-3X500G
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PricePlease ask
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Size3X500G
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DescriptionMUG MacConkey Agar is employed to isolate and detect lactose fermenting coliform organisms by using a fluorogenic procedure.
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Alternative Name4-Methylumbelliferyl ß-D-glucuronide (MUG) MacConkey Agar
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TypeDehydrated Culture Media
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OriginAnimal
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ClassificationBacterial
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Composition g LPeptic digest of animal tissue 20.000 Lactose 10.000 Bile salts mixture 1.500 Sodium chloride 5.000 Neutral red 0.030 Crystal violet 0.001 4-Methylumbelliferyl ß-D-glucuronide (MUG) 0.100 Agar 15.000 Final pH ( at 25°C) 7.1±0.2
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Quantity required per litre51,63 g
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AppearanceLight yellow to pink homogeneous free flowing powder
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Colour and Clarity of prepared mediumRed with purple tinge clear to slightly opalescent gel forms in Petri plates
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Cultural responseCultural characteristics observed after an incubation at 35 - 37°C for 18 - 24 hours.
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StorageStore below 30°C in tightly closed container and the prepared medium at 2-8°C
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Shelf LifeUse before expiry date on the label.
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Gene target
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Short nameMUG MacConkey Agar
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Alternative nameMUG MacConkey media gelling agent
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MeSH Data
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Name
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ConceptScope note: Electrophoresis in which agar or agarose gel is used as the diffusion medium.
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Tree numbers
- E05.196.401.153
- E05.301.300.100
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Qualifiersethics, trends, veterinary, history, classification, economics, instrumentation, methods, standards, statistics & numerical data