Litmus Lactose Agar

• Catalog number
  M114-4X500G
• Price
  Please ask
• Size
  4X500G

• Description
  Litmus Lactose Agar is used to differentiate lactose fermenting and lactose non fermenting bacteria
• Other Product
• Alternative Name
  Lactose Agar Litmus
• Type
  Dehydrated Culture Media
• Origin
  Animal
• Classification
  Bacterial
• Composition g L
  Meat peptone 5.000 Beef extract 3.000 Lactose 10.000 Litmus 1.000 Agar 10.000 Final pH ( at 25°C) 7.0±0.2
• Quantity required per litre
  29 g
• Appearance
  Light purple to greyish yellow homogeneous free flowing may contain minute to small particles.
• Colour and Clarity of prepared medium
  Dark purple coloured clear to slightly opalescent gel forms in Petri plates
• Cultural response
  Cultural characteristics observed after an incubation at 35-37°C for 18-24 hours.
• Storage
  Store below 30°C in tightly closed container and the prepared medium at 2-8°C.
• Shelf Life
  Use before expiry date on the label.
• Technical Data
• Data Sheet

• Gene target
  Litmus   Lactose   Agar  
• Short name
  Litmus Lactose Agar
• Alternative name
  Litmus Lactose media gelling agent

MeSH Data

• Name
  Electrophoresis, Agar Gel
• Concept
  Scope note: Electrophoresis in which agar or agarose gel is used as the diffusion medium.
• Tree numbers
  • E05.196.401.153
  • E05.301.300.100
• Qualifiers
  ethics, trends, veterinary, history, classification, economics, instrumentation, methods, standards, statistics & numerical data

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