Kanamycin Esculin Azide Broth Base
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Catalog number
M776A-4X100G
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Price
Please ask
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Size
4X100G
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Description
Kanamycin Esculin Azide Broth Base is used to isolate and identify group D Streptococci in food stuffs
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Alternative Name
Esculin Azide Broth Base with Kanamycine
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Type
Dehydrated Culture Media
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Origin
Animal
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Classification
Bacterial
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Composition g L
Casein enzymic hydrolysate 20.000 Yeast extract 5.000 Sodium chloride 5.000 Sodium citrate 1.000 Esculin 1.000 Ferric ammonium citrate 0.500 Sodium azide 0.150 Final pH ( at 25°C) 7.0±0.2
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Quantity required per litre
32,67 g
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Appearance
Light yellow coloured homogeneous free flowing powder
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Colour and Clarity of prepared medium
Medium amber coloured clear solution without any precipitate.
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Cultural response
Cultural characteristics observed after an incubation at 35-38°C for 18-24 hours.
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Storage
Store below 30°C in tightly closed container and the prepared medium at 2-8°C.
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Shelf Life
Use before expiry date on the label.
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Additional description
Sodium azide NaN3 is often used to prevent antibody degradation in 0,02% W/V concentrations. Himedia supplies azide free antibodies on request.
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Properties
º C. The broth is a modified culture medium for culturing isolated or enriched bacteria, yeasts and micro organisms.The buffered pH and low salt content of these media broths will ensure a perfect growth of the pathogens to be detected. The broth or culture medium is supplied in 500gr and 5 x 500gr quntities by Himedia. The broth's MSDS certificate is supplied for appoval of our broth's batch quality. The screening and selective enrichment of these pathogens and bacteriacan also be obtained by other broths and selective culture media supplements.
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