Campylobacter Agar Base

• Catalog number
  M994-4X500G
• Price
  Please ask
• Size
  4X500G

• Description
  Campylobacter Agar Base is employed for selective isolation of Campylobacter species from faecal, food and environmental specimens.
• Other Product
• Alternative Name
  NA
• Type
  Dehydrated Culture Media
• Origin
  Animal
• Classification
  Bacterial
• Composition g L
  Proteose peptone 15.000 Liver digest 2.500 Yeast extract 5.000 Sodium chloride 5.000 Agar 12.000 Final pH ( at 25°C) 7.4±0.2
• Quantity required per litre
  39,5 g
• Appearance
  Cream to yellow homogeneous free flowing powder
• Colour and Clarity of prepared medium
  Basal medium: Yellow coloured clear gel After addition of 5-7% v/v lysed blood: Reddish brown coloured opaque gel forms in Petri plates
• Cultural response
  Cultural characteristics observed under reduced oxygen atmosphere after an incubation at 35-37°C for 24-48 hours.(FD006- Campylobacter supplement I, Blaser-Wang/ FD008-Campylobacter supplement III, Skirrow)
• Storage
  Store below 30°C in tightly container and the prepared medium at 2-8°C
• Shelf Life
  Use before expiry date on the label.
• Technical Data
• Data Sheet

• Gene target
  Campylobacter   Agar   Base  
• Short name
  Campylobacter Agar Base
• Alternative name
  Campylobacter media gelling agent Base

MeSH Data

• Name
  Electrophoresis, Agar Gel
• Concept
  Scope note: Electrophoresis in which agar or agarose gel is used as the diffusion medium.
• Tree numbers
  • E05.196.401.153
  • E05.301.300.100
• Qualifiers
  ethics, trends, veterinary, history, classification, economics, instrumentation, methods, standards, statistics & numerical data

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