Avidin protein CY2
-
Catalog number65C-CE0103
-
PricePlease ask
-
Size1 mg
-
-
CategoryProteins
-
Antibody SubtypeConjugated Proteins
-
Area of researchMiscellaneous
-
ReactivityChicken
-
Conjugate TagCY2
-
Type of proteinBinding Protein
-
Method of PurificationAvidin protein (Cy2) was chromatographically purified.
-
SourceHen egg white
-
Form BufferLyophilized from 0.02M K3PO4, pH 7.2, with 0.15M NaCl, 10 mg/ml BSA, and 0.01% NaN3. I mMunoglobulin and protease free.
-
StorageStore at 4 deg C until reconstitution. Following reconstitution aliquot and freeze at -20 deg C for long term storage. Avoid repeated freeze/thaw cycles.
-
Shipping conditionsBlue Ice
-
Tested forELISA; FC; IF
-
Usage RecommendationsELISA: 1:10,000-1:50,000, FC: 1:500-1:2,500, IF: 1:1,000-1:5,000
-
Gene target
-
Short nameAvidin protein CY2
-
Alternative namePurified Avidin protein (CY2) from hen egg white
-