Recombinant Chlamydia muridarum Peptidyl-prolyl cis-trans isomerase Mip (mip)

• Gene Name:

  [mip]

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [mip; PPIase]

• Short Name:

  [Peptidyl-prolyl cis-trans isomerase Mip (mip)]

• Other Product Names:

  [peptidyl-prolyl cis-trans isomerase; Peptidyl-prolyl cis-trans isomerase Mip; Rotamase]

• NCBI GI Number:

  497917543

• NCBI Accession Number:

  WP_010231699.1

• NCBI GB Accession Number:

  WP_010231699.1

• Uniprot Accession Number:

  Q9PJK1

• CAS Number:

  9000-83-3