Recombinant Bovine Haptoglobin (HP)

• Gene Name:

  [HP]

• NCBI Gene ID:

  280692

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [HP; HP]

• Short Name:

  [Haptoglobin (HP)]

• Other Product Names:

  [haptoglobin; Haptoglobin; haptoglobin; Zonulin]

• NCBI GI Number:

  94966763

• NCBI Accession Number:

  NP_001035560.1

• NCBI GB Accession Number:

  NM_001040470.2

• Uniprot Accession Number:

  Q2TBU0

• CAS Number:

  9000-83-3