Recombinant Bacillus sp. (strain L7) Levanase

• Storage Conditions:

  Store at -20 °C, for extended storage, conserve at -20 °C or -80 °C.

• Short Name:

  [Levanase ]

• Other Product Names:

  [Levanase; Levanase; 2,6-beta-D-fructan fructanohydrolase; Endo-levanase]

• NCBI GI Number:

  205829363

• NCBI Accession Number:

  O31411.2

• Uniprot Accession Number:

  O31411

• CAS Number:

  9000-83-3