Recombinant Streptococcus pneumoniae Maltodextrose utilization protein malA (malA)

Recombinant Streptococcus pneumoniae Maltodextrose utilization protein malA (malA)

• Gene Name: [malA]
• Storage Conditions: Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
• Other Gene Names: [malA]
• Short Name: [Maltodextrose utilization protein malA (malA)]
• Other Product Names: [maltodextrose utilization protein MalA; Maltodextrose utilization protein MalA]
• NCBI GI Number: 446861002
• NCBI Accession Number: WP_000938258.1
• NCBI GB Accession Number: WP_000938258.1
• Uniprot Accession Number: P59203