Recombinant Bovine Fatty acid-binding protein, liver (FABP1)

• Gene Name:

  [FABP1]

• NCBI Gene ID:

  327700

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [FABP1; FABP1; L-FABP]

• Short Name:

  [Fatty acid-binding protein, liver (FABP1)]

• Other Product Names:

  [fatty acid-binding protein, liver; Fatty acid-binding protein, liver; fatty acid-binding protein, liver; fatty acid binding protein 1; Fatty acid-binding protein 1; Liver-type fatty acid-binding protein; L-FABP]

• NCBI GI Number:

  28461261

• NCBI Accession Number:

  NP_787011.1

• NCBI GB Accession Number:

  NM_175817.3

• Uniprot Accession Number:

  P80425

• CAS Number:

  9000-83-3