Recombinant Tyrosine Hydroxylase (TH)

Recombinant Tyrosine Hydroxylase (TH)

• CAS Number: 9000-83-3
• Gene Name: [TH]
• NCBI Gene ID: 7054
• Storage Conditions: Storage: Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
  Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. The loss of this protein is less than 5% within the expiration date under appropriate storage condition.
• Other Gene Names: [TH; TH; TYH; DYT14; DYT5b; TYH; TH]
• Short Name: [Tyrosine Hydroxylase]
• Other Product Names: [tyrosine hydroxylase, partial; Tyrosine 3-monooxygenase; tyrosine 3-monooxygenase; tyrosine hydroxylase; Tyrosine 3-hydroxylase; TH]
• NCBI GI Number: 986909
• NCBI Accession Number: AAA77650.1