Recombinant Cartilage Oligomeric Matrix Protein (COMP)

Recombinant Cartilage Oligomeric Matrix Protein (COMP)

• CAS Number: 9000-83-3
• Gene Name: [COMP]
• NCBI Gene ID: 1311
• Storage Conditions: Storage: Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
  Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. The loss of this protein is less than 5% within the expiration date under appropriate storage condition.
• Other Gene Names: [COMP; COMP; MED; EDM1; EPD1; PSACH; THBS5; COMP; TSP5]
• Short Name: [Cartilage Oligomeric Matrix]
• Other Product Names: [cartilage oligomeric matrix protein; Cartilage oligomeric matrix protein; cartilage oligomeric matrix protein; cartilage oligomeric matrix protein; Thrombospondin-5; TSP5]
• NCBI GI Number: 40217843
• NCBI Accession Number: NP_000086.2
• NCBI GB Accession Number: NM_000095.2