Recombinant Protein C (PROC)

Recombinant Protein C (PROC)

• CAS Number: 9000-83-3
• Gene Name: [PROC]
• NCBI Gene ID: 5624
• Storage Conditions: Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
  Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test,that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. (Referring from China Biological Products Standard,which was calculated by the Arrhenius equation.) The loss of this protein is lessthan 5% within the expiration date under appropriate storage condition.
• Other Gene Names: [PROC; PROC; PC; APC; PROC1; THPH3; THPH4]
• Short Name: [Protein C (PROC)]
• Other Product Names: [vitamin K-dependent protein C preproprotein; Vitamin K-dependent protein C; vitamin K-dependent protein C; autoprothrombin IIA; anticoagulant protein C; blood coagulation factor XIV; protein C (inactivator of coagulation factors Va and VIIIa); Anticoagulant protein C; Autoprothrombin IIA; Blood coagulation factor XIV]
• NCBI GI Number: 4506115
• NCBI Accession Number: NP_000303.1
• NCBI GB Accession Number: NM_000312.3
• Uniprot Accession Number: P04070