Recombinant Surfactant Associated Protein B (SPB)

Recombinant Surfactant Associated Protein B (SPB)

• CAS Number: 9000-83-3
• Gene Name: [SPB]
• NCBI Gene ID: 192155
• Storage Conditions: Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
  Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test,that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. (Referring from China Biological Products Standard,which was calculated by the Arrhenius equation.) The loss of this protein is lessthan 5% within the expiration date under appropriate storage condition.
• Other Gene Names: [Sftpb; Sftpb; Sp-b; Sftp3; SP-B]
• Short Name: [Surfactant Associated Protein B (SPB)]
• Other Product Names: [pulmonary surfactant-associated protein B; Pulmonary surfactant-associated protein B; pulmonary surfactant-associated protein B; surfactant associated protein B; surfactant pulmonary-associated protein B; surfactant, pulmonary-associated protein B; pulmonary surfactant-associated proteolipid SPL(Phe); surfactant protein B; Pulmonary surfactant-associated proteolipid SPL(Phe)]
• NCBI GI Number: 20301980
• NCBI Accession Number: NP_620197.1
• NCBI GB Accession Number: NM_138842.1
• Uniprot Accession Number: P22355