Recombinant Lactoferrin (LTF)

Recombinant Lactoferrin (LTF)

• CAS Number: 9000-83-3
• Gene Name: [LTF]
• NCBI Gene ID: 301034
• Storage Conditions: Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
  Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test,that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. (Referring from China Biological Products Standard,which was calculated by the Arrhenius equation.) The loss of this protein is lessthan 5% within the expiration date under appropriate storage condition.
• Other Gene Names: [Ltf; Ltf; Ltf_predicted]
• Short Name: [Lactoferrin (LTF)]
• Other Product Names: [lactotransferrin; Lactotransferrin (Predicted); lactotransferrin; lactoferrin; lactotransferrin]
• NCBI GI Number: 157819071
• NCBI Accession Number: NP_001100334.1
• NCBI GB Accession Number: NM_001106864.1
• Uniprot Accession Number: D3ZAB1