Biotin-Linked Antibody to C Reactive Protein (CRP)

Biotin-Linked Antibody to C Reactive Protein (CRP)

• CAS Number: 9007-83-4
• Gene Name: [CRP]
• NCBI Gene ID: 1401
• Reactivity: Sus scrofa; Porcine (Pig)
• Storage Conditions: Storage:
  Avoid repeated freeze/thaw cycles.
  Store at 4 degree C for frequent use.
  Aliquot and store at -20 degree C for 24 months.
  
  Stability Test:
  thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 degree C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.
• Other Gene Names: [CRP; CRP; PTX1; PTX1]
• Short Name: [C Reactive Protein (CRP)]
• Other Product Names: [C-reactive protein; C-reactive protein; C-reactive protein; pentraxin 1; C-reactive protein, pentraxin-related]
• NCBI GI Number: 55770842
• NCBI Accession Number: NP_000558.2
• NCBI GB Accession Number: NM_000567.2
• Uniprot Accession Number: P02741