Recombinant Spirulina maxima Orange carotenoid-binding protein

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [RCP; RCP]

• Short Name:

  [Orange carotenoid-binding protein]

• Other Product Names:

  [Orange carotenoid-binding protein; Orange carotenoid-binding protein]

• NCBI GI Number:

  75345301

• NCBI Accession Number:

  P83689.1

• Uniprot Accession Number:

  P83689

• CAS Number:

  9000-83-3